Murg Malai Korma

This is yet another delicious and extremely easy to cook chicken.

Serves 4- 5 people

Ingredients

500 gms chicken, washed and slit
2 medium onions
3 medium tomatoes
1 tbsp ginger garlic paste
1 tbsp red chilli paste

Haldi – 1 tsp

Red chilli powder – 2 tsp

Coriander powder – 2 tsp

Garam masala powder – 1 tsp
8-10 cashews
Kasuri methi – 1 tsp
Fresh cream 2 – 3 tbsp

Oil – 2-3 tbsp

Salt – to taste

Method:

Marinate chicken with ginger garlic paste and red chilli paste

Cut onion in 4 pieces. Boil with tomatoes till tomatoes turn mushy.

Cool and grind to fine paste.

Heat oil. Add ground onion tomato paste and cook well.

Add haldi, red chilli powder garam masala powder, salt, kasuri methi, coriander powder and stir well. 

Add chicken and cook till chicken is tender.

Add grated cashews and mix well.  Finally add whipped cream.

Serve hot with chapatti or naan.